Category: Lolo

[caption id="attachment_6526" align="aligncenter" width="5064"] Biking on the Bitterroot Trail. PHOTO: Saara Snow[/caption]

We’re going to come right out and say it: we’re carnivores at heart. When we think of all the things we love about Western Montana (the list is long), savoring a juicy, perfectly cooked, locally raised steak is way up near the top of the list. It’s not just a mouthwateringly delicious meal, it’s a full Montana experience. Raising cattle is a way of life here. It’s a livelihood infused with a rich history of agricultural pride, cowboy culture and—most importantly—a high regard for the land and the livestock. We love everything about a Montana steakhouse, and we’re pretty confident you will, too.